FOUNDER AND CEO
Moving from Atlanta to Cincinnati in 2019, I soon began to miss the comfort of my favorite Southern breakfast meals at almost every corner. After a trip back home to visit family and friends, the entrepreneur in me sparked and 6 'N The Mornin' was created. Curating a menu of savory and sweet breakfast tastes that remind me of what my grandmother would make, I’m excited to bring these comfort dishes to the early birds of Ohio.
Having started working in a restaurant at the age of 14, I have always had an affinity of good food and providing great customer service. I received my Business degree from Florida State University and am a brother of Omega Psi Phi. I have held several management positions for some of the country’s top companies over the years and am bringing my passion and knowledge together to create a new name in the food industry. My team and I are excited to have a spot where people can enjoy a good meal for a good price and support community growth. Look out for me on one of your visits!